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Private Dining
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Sost DC
Menus
Restaurant
Cafe
Gallery
Private Dining
0
0
Menus
Restaurant
Cafe
Gallery
Private Dining
A serving of Mexican enfrijoladas with a side of spicy red sauce, garnished with cilantro, crumbled cheese, and green chilies on a black rectangular plate on a marble surface.
A bowl of smoothie topped with banana slices, strawberry slices, blueberries, and mint leaves.
Mexican dish with rice, grilled meat skewers, avocado, and salsa, garnished with cilantro, served in a black bowl on a white marble surface.
A brown bowl containing a fried egg topped with cilantro, served with chopped vegetables, breaded meat, and meatballs on a marble surface.
A bowl of spicy salmon with a side of mashed sweet potatoes, garnished with cilantro
A glass of orange-colored beverage garnished with an orange wedge and mint leaf, viewed from above.
Three colorful cocktails in champagne flutes on a marble table, with blurred outdoor view in the background.
Close-up of a hand holding a champagne flute filled with a red beverage, with a blurred background featuring a woman taking a selfie and a decorative mirror.
Two round marble tables holding diverse Mexican dishes and drinks, including rice with meat and vegetables, a pancake with fruit and syrup, a bowl of chilaquiles topped with a fried egg, a bowl of ceviche with banana slices and berries, and a bowl of
Person pouring sauce over a plate of Mexican food, including grilled chicken, rice, and garnishes.
Assorted dishes of Middle Eastern or Mediterranean cuisine including kebabs with rice, stuffed grape leaves, grilled chicken, and dips, arranged on white plates.
Grilled chicken drumsticks with rice and garnish on a white plate.
Plate of grilled meat skewers with rice, two small bowls of dipping sauces, and condiments on a marble-topped surface.
Assorted Asian dishes on a black wooden table with bowls of rice, meat, and condiments.
Assorted African dishes on a rustic black table, including grilled meat skewers with sauce, spicy rice, grilled chicken, and side dishes with sauces and herbs.
Grilled shrimp with herbs on a bed of creamy mashed potatoes with a sauce and garnished with microgreens.
Plate with skewered grilled meat, rice with sauce, and small containers of chili, coleslaw, and salsa on a black surface with a dark background.
A bartender garnishing a cocktail with a lemon twist in a dimly lit bar.
A bartender pours a blue cocktail from a shaker into a martini glass at a bar.
A serving of Mexican enfrijoladas with a side of spicy red sauce, garnished with cilantro, crumbled cheese, and green chilies on a black rectangular plate on a marble surface.
A bowl of smoothie topped with banana slices, strawberry slices, blueberries, and mint leaves.
Mexican dish with rice, grilled meat skewers, avocado, and salsa, garnished with cilantro, served in a black bowl on a white marble surface.
A brown bowl containing a fried egg topped with cilantro, served with chopped vegetables, breaded meat, and meatballs on a marble surface.
A bowl of spicy salmon with a side of mashed sweet potatoes, garnished with cilantro
A glass of orange-colored beverage garnished with an orange wedge and mint leaf, viewed from above.
Three colorful cocktails in champagne flutes on a marble table, with blurred outdoor view in the background.
Close-up of a hand holding a champagne flute filled with a red beverage, with a blurred background featuring a woman taking a selfie and a decorative mirror.
Two round marble tables holding diverse Mexican dishes and drinks, including rice with meat and vegetables, a pancake with fruit and syrup, a bowl of chilaquiles topped with a fried egg, a bowl of ceviche with banana slices and berries, and a bowl of
Person pouring sauce over a plate of Mexican food, including grilled chicken, rice, and garnishes.
Assorted dishes of Middle Eastern or Mediterranean cuisine including kebabs with rice, stuffed grape leaves, grilled chicken, and dips, arranged on white plates.
Grilled chicken drumsticks with rice and garnish on a white plate.
Plate of grilled meat skewers with rice, two small bowls of dipping sauces, and condiments on a marble-topped surface.
Assorted Asian dishes on a black wooden table with bowls of rice, meat, and condiments.
Assorted African dishes on a rustic black table, including grilled meat skewers with sauce, spicy rice, grilled chicken, and side dishes with sauces and herbs.
Grilled shrimp with herbs on a bed of creamy mashed potatoes with a sauce and garnished with microgreens.
Plate with skewered grilled meat, rice with sauce, and small containers of chili, coleslaw, and salsa on a black surface with a dark background.
A bartender garnishing a cocktail with a lemon twist in a dimly lit bar.
A bartender pours a blue cocktail from a shaker into a martini glass at a bar.
DINNER
BRUNCH
COCKTAILS & SPIRITS
BOTTLE SERVICE
LATE NIGHT
HAPPY HOUR
COFFEE & TEA
WINE LIST

Your bridge to the Black and African Diaspora

Sost, meaning '3' in Amharic, reflects the vision born from three siblings, the richness of three unique experiences, and the synergy of three interconnected concepts.

CONTACT US

Address: 1901 9th St NW, Washington, D.C.

Contact: (202) 519-5522

hello@sostdc.com

Open Wednesday-Sunday from 9am-Late

Closed Monday and Tuesday

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To ensure an elevated experience for all guests, we enforce a dress code after 10PM. Athletic wear, t-shirts, sweatshirts, tattered clothing overly casual shoes, and t-shirts are considered too informal after 10PM. Exceptions may be made for those who embody an intentional, confident style and a polished attitude. Entry decisions are ultimately at the discretion of our front door and management team.

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