Tunisian harissa pepper cream sauce and cheesy grits
SOUL "FUUL" BOWL - 18
Spiced fava beans served with berbere-roasted potatoes, a crispy fried egg, fresh timatim, tangy pikliz, and house pepper sauce *Vegetarian
INJERA BOWL - 18
Crispy fried injera served with jollof rice, tender suya, fresh timatim salad, creamy avocado, tangy pikliz, and house-made pepper sauce
SHAKSHUKA FRITTATA - 16
Baked eggs and golden potatoes seasoned with a spiced shakshuka sauce and topped with crumbled cotija cheese, briny olives, and fresh parsley *Vegetarian
HONEY TEFF PORRIDGE - 16
Teff porridge infused with honey and coconut milk, topped with fresh fruit and shredded coconut *Vegan *GF
Served with seasonal fruit and dusted with powdered sugar
SWEET POTATO CROQUETTE - 12
Milk fall spices, sugar, vanilla
Served with seasonal fruit and dusted with powdered sugar
DRINKS
MIMOSAS - 10
Strawberry, passionfruit and mango puree available
